MILLETS

SORGHUM OR JOWAR

(Sorghum bicolor) India proudly presents Sorghum Seed, also known as Jawar, as a valuable global treasure. Cultivated with a harmonious blend of traditional wisdom and modern agricultural practices, this ancient cereal grain offers remarkable nutrition and holds the potential to foster sustainable food security. India is dedicated to empowering agriculture and promoting global nutrition, as Sorghum Seed's gluten-free nature renders it suitable for diverse dietary preferences. With a commitment to sharing its precious resources, India embarks on the journey of exporting Sorghum Seed to the world.


Contact-us